Freshcare Accreditation
Certified Food Safety & Quality
Freshcare is an Australian-owned not-for-profit, established in 2000 that provides internationally recognized standards for the fresh produce industry.
The Freshcare Food Safety and Quality Standard defines the agricultural practices required for farms to provide assurance to customers that their fresh produce is safe to eat and has been prepared to the highest standards.
The required agricultural practices include:
- Preparing produce to customer specifications
- Prevention of food safety hazards
- The ability to trace and identify product in the case of a recall
- Assessment of risks that may occur throughout the produce cycle from land preparation to packaging
- Compliance reviews
- Management of staff and documentation
Peirson Farms is committed to growing the highest quality produce. We meet the industry standards for avocado and macadamia production and employ rigorous quality control processes to ensure that customers receive the best.