Peirson Farms holds 900 hectares, with 450 of these prepped for cropping. The farm grows 100 hectares of avocados, 40 hectares of macadamia and 50 hectares of mulch hay, which is then used back on farm to achieve sustainable farming practices.
With two main locations across our farm, up to 30 seasonal workers are employed in the harvest season each year. The season starts in March and concludes in late August.
For current vacancies, please see visit our social media pages, or use the contact us link to get in touch.